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 Award winning Iuxury Dairy Ice Cream and Chocolates

In this workshop you can test your skills by making your very own chocolate mug, complete with chocolate handle, form and dip chocolate truffles from ganache and one other creation.
Whilst your creations are setting in the fridge there's a mini chocolate tasting session, allowing you the opportunity to taste the difference between single origin chocolates and blends and try a selection from around the world. The workshop lasts approx. 2 hours and costs £35 per person. Minimum number 6 and maximum group size 9. Perfect gift for a family or group of friends who love trying something different.
Please telephone to book.


Pouring Chocolate into mould